Catering For A Stag Do – Chapter 3
"The stripper becoming ill, means they have to get with a stand-in. Things quickly get out of hand."
Once Trish left, Dave set about seeing what cocktails he could make, sorting through the liquor that Bob’s store manager had supplied. Again he marvelled at how much there was. He put the Vodka, Peach Schnapps and Bacardi aside, and...









